This process in essence involves tasting all the wines and then having the chef prepare what you believe might be a great match. Ultimately some work whilst others do not and there is always debate as to which are rated top. From this session we really do have some amazing pairings to present.
That's all part of the fun so at the dinner guests will drink two wines with each dish and the floor will be open to comments and debate. Matt will also provide background information on the vineyard and winery as well as hosting a wine options session with prizes.
If you love amazing food and wine plus you can be in the City of London on June 1 then here is what you can look forward to:
Petaluma Dinner Menu
Aperitif
Croser Brut 2007
Appetiser
Rock Oyster
Petaluma Hanlin Hill Riesling 2009
Starter
Potted rabbit served with grilled baguette & herb mixed salad
Petaluma Piccadilly Valley Chardonnay 2007
Petaluma Adelaide Hills Viognier 2009
Main Course
Roulade of lamb saddle stuffed with dried fruit and fresh herbs, served
with spring green & glazed carrots, rosemary jus
Petaluma Coonawarra Cabernet Merlot 2007
Petaluma Adelaide Hills Shiraz 2006
Dessert
Green apple & calvados cream layer with granola topping served with an apple crisp
Petaluma Essence Botrytis Semillon
Cheese Selection
Croser Brut 2007
Petaluma Tiers Chardonnay 2003
Date: 1 June 2010
Price: £65.00
Venue: Greens in Cornhill, 14 Cornhill, London EC3V 3ND
02072206300
If you've never been to Greens before then I must tell you that this venue is stunning and worth a visit for atmosphere at any time.
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